Description
SpecificationsRhizomes and roots crushed by 50 gStore in a dry placeStore in a place protected from lightKeep away from childrenDosage formPieces of rhizomes and roots of various shapes passing through a sieve with holes measuring 7 mm. The color is grayishbrown, yellowishwhite, yellowishgray. The smell is fragrant. The taste of water extraction is spicy, bitter.Compositionof elecampane rhizomes and rootsCharacteristicElecampane rhizomes and roots contain essential oil (including sesquiterpene lactones), inulin, mucus and other biologically active substances.Pharmacotherapeutic groupexpectorant of plant originPharmacodynamicsInfusion of rhizomes and roots of elecampane has an expectorant effect.IndicationsIt is used in adults and children over 12 years of age as an expectorant for diseases of the upper respiratory tract.ContraindicationsHypersensitivity to the drug, kidney disease, pregnancy, lactation, childhood (up to 12 years).Method of administration and dosageAbout 1216 g (2 tablespoons) of raw materials are placed in enameled dishes, 200 ml (1 cup) of hot boiled water is poured, covered with a lid and heated in a boiling water bath for 30 minutes, cooled for 10 minutes at room temperature, filtered, the remaining raw materials are squeezed out. The volume of the resulting broth is brought to 200 ml with boiled water .Take inside 12 cup 23 times a day. The course of treatment is 2 weeks.Before use, it is recommended to shake the broth.Side effectsAllergic reactions, heartburn, abdominal pain are possible.Storage temperaturefrom 15 to 25Special storage conditionsReadymade broth in a cool place for no more than 2 days.
