Description
60" Freestanding Pro-Style Gas Range with 6 Power-Flo Sealed Burners, 4.6 cu. ft. Primary Oven Capacity, 24" Power-Wok, Convection Oven and Motorized Rotisserie System (Exact Image Not Shown): Natural Gas. 140 deg. simmer - 19,000 BTU Power-Flo burners (sealed). 800 - 30,000 BTU Power-Wok burner. Full extension drip trays on EZ-Glides. Stay-Cool die cast, chrome plated metal knobs. Auto-ignition/re-ignition on all sealed burners. Smooth-top continuous cast iron grates with easy to clean matte porcelain finish. Island Trim included. Self-clean (primary oven only). Convection oven (both ovens). 36" and 24" large oven/small oven format. Large Oven - 4.6 Cu Ft oven cavity. Small Oven - 3.1 Cu Ft oven cavity. 18,000 BTU infrared broiler behind glass (primary oven). 30,000 BTU primary oven for uniform baking. 22,000 BTU secondary baking oven. Moto-Rotis - motorized rotisserie system (primary oven). Heavy-duty cast stainless steel rotisserie prongs. Stainless steel rotisserie spit rod. Flex-Roll oven racks for smooth operation. Adjustable rear casters for easy installation. Adjustable front legs for easy leveling. Titanium speck porcelain oven interior. 25-watt bright oven lights. Large viewing window. 4 rack positions w/ 3 racks provided (1 rack with broil pan position). Broil pan provided. 1-1/4" thick professional-style handle. Heavy-duty oven door hinges. Extra large viewing window w/ embossed design feature. Bake, broil, convection bake, convection broil, open-door broil, rotisserie, convection rotisserie, self-clean. Defrost, preheat, warm, slow cooking, normal thawing, advanced thawing. Sealed Burners: 6 19,000 BTU Power-Flo w/ 140°F Simmer. Power-Wok: 30,000 BTU. Full Extension Drip Trays: Yes on EZ-Glides. Automatic Ignition: All Burners. Automatic Re-ignition: All Burners. Cooktop: Smooth-top Cast-Iron Grates. Finish: Matte Porcelain. Knobs: Stay-Cool Chrome Plated Die-Cast Metal (Capital Exclusive). Island Trim Kit: Included. Oven Interior: Titanium Speck Porcelain. Self-Clean: Yes (Primary Oven Only). Gas Convection: 30,000 BTU (Both Ovens). Gas Infrared Broiler: 18,000 BTU Behind Glass (Primary Oven). Secondary Baking Oven: 22,000 BTU. Convection Bake: Yes. Convection Broil: Yes. Convection Rotisserie: Yes. Open-Door Broil: Yes. Rotisserie: Yes. Standard Bake: Yes. Infrared-Broil: Yes. Defrost: Yes. Preheat: Yes. Warm: Yes. Slow Cooking: Yes. Normal Thawing: Yes. Advanced Thawing: Yes. Handles: 1-1/4" Thick Professional Style. Oven Lights: 25-Watt. Large Oven Viewing Window: Yes. Large Oven Capacity: 4.6 Cu. Ft. Small Oven Capacity: 3.1 Cu. Ft. Motorized Rotisseries System: Moto-Rotis (Primary Oven Only). Rotisserie Spit Rod: Stainless Steel. Oven Racks: 3 Flex-Roll. Rack Positions: 4. Broiler Pan: Included. Heavy-Duty Oven Door Hinges: Yes. Adjustable Rear Casters: Yes. Adjustable Front Legs: Yes. Base Cabinet Installation: "0" Clearance. Field Covertible to LP or NG: Yes. ETL Certified: For USA and Canada. Warranty: 1 Years Full Parts and Labor (Conditions Apply). Electrical Requirements: 120V, 60 Hz, single phase 20 AMP. Shipping Weight: 600 Lbs. Width: 59 7/8". Cabinet Depth: 25". Depth to Oven Door: 27 1/4". Depth with Oven Door Open: 43 1/4". Height: 36 1/2". Width: 27". Depth: 21". Height: 14". Width: 18". Depth: 21". Height: 14".
