Description
Aroma: Wooden, Mellow, Date, Lightly Herbal, Leather, Earthy. Taste Notes: Full Body, Mellow, Smooth, Light Bitterness, Slightly Sweet. Advantage: Premium Quality Age: Since Spring 2021 Pu-erh Grade: Spring 2021 "BingDao" Premium Grade Weight (Per box): 100g / 3.4 oz Weight (Per small brick): Approx. 5.5g Quality control: Every process of tea processing is always strictly checked. Puer tea is a special kind of leaf produced in Yunnan province, with a history of more than 2,000years. Qing Dynasty graded Pu'er tea as tribute tea & decreed that 33,000 kilos of Pu'er tea should be handed in every year. Contemporary royalties & celebrities all took pride in collecting & tasting Puer tea. The processing of Puer tea is after-fermented & is known for its different appearance. Health Benefits: Fat burner, aid in digestion, weight loss How to Brew Yunnan "BingDao" Ripe Pu-erh Tea Brick: Step 1. Open up the package & take out the "BingDao" Tea Brick & break off 1 or 2 small tea bricks, then put it in the heated teapot; Tea leaves vs. water (1g : 20ml). Step 2. Rinse tea twice (More fully awakened tea, better taste). Pour boiled water (about 212oF/100oC ), for the 1st rinsing, wait for about 30 sec. & let the tea leaves be fully heated & moistened. Then pour out the tea liquid. For the 2nd rinsing, pour boiled water (about 212oF/100oC ) & wait for about 5-8 sec. Then pour out the tea liquid. Step 3. Make "BingDao" Ripe Pu-erh Tea Brick Pour water directly onto the tea brick in the teapot, & wait for 30 sec, so that the tea liquid is red & the taste of Pu-erh will be mellower & richer, then pour out the tea liquid into your teacup. Enjoy the tea. The steeping time depends on your preference of the taste: if you like it strong, then steep longer, & vice versa. During steeping, you can see the color of the tea gradually intensify, & the water changes from transparent to golden, then red-orange, just like the process of ink droplets in the water. This method allows the tea to last up to 10 steeps. Although this method sounds complicated, it helps the exudation of the flavor of the tea. Meanwhile, it is also pleasant to see the tea liquid release out slowly through the cover of water vapor in the Teapot. Storage Tips: Storage of Yunnan "BingDao" Ripe Pu-erh Tea Brick is easy as it can be stored at room temperature. Keep it sealed & avoid light. PS. Please feel free to contact me if you have any questions that are not addressed on my policy page or in the above description. Chayin - Yunnan Pu-Erh Tea Premium "Bingdao" Ripe Shu Puer Brick Cake 100G/3.4 Oz Chinese Gift For Lovers
