Description
One of the most versatile baking mixes where you can make simple wheat buns to even nugattisnurrer (nougat spinners). With a simple step-by-step & a dough that does not stick, the baking process becomes easy as a breeze. The results are airy, soft, & fragrant buns. The yeast is included in the package so here you only need to add water & oil, giving about 14 buns. Here are some of our suggestions for this mix: - Kanelboller (Cinnamon buns) - Kanelbolle Semla (Cinnamon bun Selma) - Nugattisnurrer (Nougat Spinners) - Fastelavnsboller (Shovetide Buns) Happy baking & enjoy! Ingredients: wheat flour (with flour treatment agent (ascorbic acid sugar, dry yeast, salt, cardamom. Nutritional Information: Per 100 grams Energy (kJ) 738 kJ Energy (kcal) 175 kcal Fat 3.4 g (of which saturated fatty acids 0.9 g) Carbohydrate 30 g (of which sugars 6.6 g) Protein 5 g Salt 0.33 g Toro Hveteboller - Wheat Buns 600 Grams | 21.26 Oz
