Description
The best oil to season cast iron - 2 oz blend of beeswax, grapeseed oil, & safflower oil for all of your seasoning needs. Our blend works with all types of cast iron cookware & carbon steel. Useful for building & maintaining a non stick surface on your favorite skillet & protects against water & rust. Our beeswax is locally sourced from our hometown of Lancaster, PA. We recommend applying a small amount of seasoning to your skillet each time after use. Simply wipe over the interior & exterior of your cookware after cleaning out before storing away. Instructions for oven seasoning: 1. Apply oil all over cookware with a cloth 2. Wipe Dry with a clean paper towel until cast iron looks & feels dry 3. Place cookware in oven upside down at 480 degrees for 1 hour 4. Repeat as needed Cast Iron Seasoning Oil - Lancaster Beeswax Blend For Skillets, Carbon Steel, & More
