Description
The carefully curated menu showcases the essence of Mediterranean cuisine, prepared with the expertise only a Catalan chef can provide. Savor the iconic tapas that have captured the hearts of food lovers worldwide, starting with the irresistible "pan con tomate," a delectable combination of crusty bread, ripe tomatoes, drizzled with the finest olive oil, and kissed with the flavors of garlic and a touch of salt. And, of course, no Catalan meal is complete without a glass of the finest local wine. Chef Oriol will pair your tapas with carefully selected wines, enhancing the flavors and creating a truly unforgettable dining experience.The highlight of the evening is Chef Oriol himself. His passion for food and love for his city shine through as he demonstrates the meticulous preparation of each Catalan dish. You'll witness the magic of a skilled chef at work and gain valuable tips to recreate these culinary delights in your own kitchen.
