Description
Do a night out in San Sebastian led by Luis, a local man passionate about sharing his culinary culture. You will discover a unique sensory and culinary experience when you enter the door of a Basque's Secret Gastronomic Society in Old Town (members only private club) and taste their local cheese that come from a 500 years old Basque cider house. You will then dive straight into the culinary heart of the city for a night of eating and drinking unlike any you’ve ever experienced. From fresh prawns to line-caught baby squid to perfectly charred steak, the pintxo hunt changes nightly but always features a range of traditional spots and chic, avant-garde bars. Come thirsty, too, as we’ll be pairing each pintxo with the perfect pour, from cider to local whites and reds.There is not a better overview of the local food scene
