Lodging Plans with Gibier Cuisine / Tokushima, Shikoku
Shop on Viator


Relish the slow life in this mountain village, where each of the seasons offers something new to enjoy. As a hunter, Mr. Kinoshita will prepare a huge full course feast, using fresh gibier from his own catches–wild boar and deer meat that is tender and rich in flavour. Enjoy the beauty and solace of Nishi-Awa, and the original Japanese landscapes that have endured for over 400 years.