Description
Our Vegetarian Cooking Class in Cusco starts at San Pedro Market (door number 1), with a visit to this historical market. We will try some of the most exotic fruits of Peru and the traditional foods of Cusco. After that, we will walk to our cooking - studio, a traditional house from 1930.We start our experience preparing the most delicious cocktails with fresh fruits (bought in the local market we visited) and Pisco. You will cook 03 main courses: Quinoa tamal, cebiche and causa limeña: 100% Vegetarian.Our class is full hands on and you will take part in all the preparation. After the class we will also send you the recepies, so then you can enjoy it with your family and friends.Notice:*The Vegetarian cooking Class in Cusco are in the morning: from 10:00 to 14:00**Non-alcoholic version is available, just let us know.
