Description
Your dinner in Rome will begin with the absolute protagonist of the street food, a supplì with homemade breading and a stringy heart of mozzarella, then move on to a delicious, deep-fried panzerotto with a delicious filling of buffalo ricotta.This is followed by a unique gustatory experience: a taste of all the most loved first courses of Roman cuisine, prepared with highly selected ingredients...they are all sensational, why choose just one if you can have them all?- Carbonara: incredibly creamy, with crunchy Amatrice bacon and a pinch of black pepper... a recipe that conquers at first bite!- Amatriciana: first quality pecorino cheese, Amatrice bacon and tomato sauce, genuine ingredients that create an unmistakable taste!- Cacio e pepe...a work of art of the Roman table!… all accompanied by two glasses of local wine!To top it off, you will taste a delicious artisanal gelato produced with highly selected ingredients, accompanied by a coffee or a limoncello.
