Description
Light and Crispy Texture: These gluten-free snacks use cassava starch for an airy, crispy texture that melts in your mouth without feeling heavy or greasy..Simply Baked Flavor: A light salted seasoning is baked right into each cookie, delivering big flavor without needing dipping or spreading..Portable Pleasure: At just 90 grams, these gluten-free snacks pack easily for on-the-go enjoyment whenever salty cravings strike..Wholesome Snacking: Made with simple cassava starch, these snacks satisfy hunger without filling you up on empty calories or ingredients you can't pronounce..Gluten-Free Goodness: For those avoiding gluten, these baked cassava crisps deliver a satisfyingly salty treat without any of the gluten that upsets sensitive stomachs.
