Description
1.The fresh bamboo shoots used have a thick meat texture and a delicious taste. The fresh green beans picked in the season are handpicked and have full granules. Simple ingredients, salt to taste, adding bamboo shoots to make green beans more fragrant. Low temperature baking further enhances deliciousness.2.There is chewiness in the mouth, chew slowly, and the taste is fresh and tender. The combination of shredded bamboo shoots and green beans is just right, and it still has the taste of childhood. The more you chew, the more fragrant it becomes. It is delicious and satisfies your taste buds without getting too hot..3.Bamboo shoots and green beans are plump and fragrant, suitable for all ages. The flavor is salty with a hint of sweetness, and the freshness is palatable. After eating, it leaves a lingering fragrance on the lips and teeth, leaving an endless aftertaste.4.Gathering and sharing, sharing healthy food with friends, having delicious bamboo shoots and green beans for afternoon tea, and eating bamboo shoots and green beans in your spare time to relax and unwind..5.Storage method: Place in a cool, dry, and dark place. Shelf life: 9 months
