Description
2 DIFFERENT SIZES: The package includes 2 molds - a small one for crafting cake cores and a larger one for achieving the ideal chocolate coating. Puck size: 2" diameter x 1" high..FOOD-GRADE SILICONE: BPA-free, safe, and reusable. Cake puck molds are designed for direct contact with food and easy release. Makes 12 cake pucks at a time..NO LIMITS TO CREATIVITY: Baking is about bonding, and offers a fantastic fostering learning, encouragement, and inspiration for both ki ds and families..HEAT RESISTANT: -40℉~ 446℉/ -40°C ~ 230°C. Cake pop mold can be used in oven, microwave, freezer, dishwasher, fridge, air fryer, and instant pot..SIMPLE HOMEMADE: ① Combine crumbled cake and frosting to create the cake cores. ② Chill, then easily release the cake cores. ③ Fill melted chocolate into the larger mold, half full, press in your cores, and wipe off the excess. ④ Achieve flawless coating and DIY your irresistible cake pucks!
