Description
Mini food: chinese cooking pot -- stable double handles, and anti- scalding, hold it firmly. due to its smooth surface..Non stick stir fry pan: š„it occupies a small space and is easy to carry, which is very suitable for hotel, restaurant, home,.Stainless steel baking pan: ćsafe premium materiać-- the seasoned steel wok is made of food-grade steel with thickened walls for fast heat conduction, continuous heat retention, and the original flavor of food..Iron wok: griddle pan--the metal material is safe and , which is wear resistance and practical for the time use..Stainless steel pot: š„the design is smooth and does not hurt the hand for safe using and cooking. this is very .