Description
Japanese woks-- the bottom is evenly distributed, and easy to place. a good assistant -in your kitchen, convenient and practical..Double handle wok-- this pot is convenient to clean, save time, let you fall in love with cooking. control the size of the fire, the flame should not over the pot body edges..Wok pan for induction stove-- the heat conduction is rapid and uniform, and the bottom of the pot is not deformed when heated..Wok pan for gas stove-- the material is safe and light, which is wear resistance and practical for the lasting time use..Carbon steel wok-- characteristic and exquisite with honeycomb grain design. simple and generous , smooth in lines.