Description
ZANE Aged Black Garlic is the Result of Fermentation of White Garlic at High Temperatures and at High Levels of Humidity for About a Month. Then, to Achieve a Sweet Taste, Garlic is Left to "Oxidize", Age and Ferment in a Special Chamber for Another 45 days..WHOLE BODY SUPPORT - NO MORE GARLIC BREATH – Richer in Antioxidants and Valuable Amino Acids, Compared to White Garlic, Offers the Body an Important Ally Against Free Radical Attack, Without Unpleasant Effects Such as Garlic Breath or Indigestion..WITH ABG10+ PATENTED FORMULA and S-ALLYL-CYSTEINE ( SAC ) - A Unique and Patented Formula Made from Organic Fermented Black Garlic and Standardized to 0.1% S-allyl-cysteine. ABG10+ Aged Black Garlic Extract is More Stable, Better Digested and Contains 10 times More Antioxidant Molecules than Fresh Garlic. S-allyl-cysteine Found in Much Higher Concentrations in Black Garlic and Assists in Absorption of the Fat Soluble Allicin..RESTORE YOUR HEALTH - Helps Support Immune System - Helps Provide Cardiovascular Support, Help Support Healthy Blood Pressure and Cholesterol Levels..OPTIMAL HEALTH - FEEL GOOD - Get the Amazing Health Benefits from the Most Useful Garlic Components, with the Help of Modern Technology and Scientific Approach of ZANE VITALe.
