Hog Sausage Casings, Home Sausage Making Hog Casings Making Italian Polish Bratwurst Bologna Sausage Edible Salted Sausage Casings 42‑44mm
$42.47
Description
SPECIFICATION: Hog sausage casings are 42‑44mm/1.65‑1.73in in diameter, large diameter is easy to fill sausage, please check the size before you buy..SALTED: sausage casings are salted to ensure that it does not spoil for a long time, so it has a long shelf life when stored properly..: hog sausage casings are strong and , not easy to break when filling sausage, and and easy to store, can meet your needs..EASY TO USE: Salted sausage casings remember to wash the salt before use, wash and dry it and you can start filling the sausage..SUITABLE: casings can be used to make Polish sausage, summer sausage, smoked sausage, liverwurst and dry cured pepperoni, German salami, meat sausage.
