NPG Sichuan Red Peppercorn 4oz, Chinese Cooking Wine 33.81 Fl Oz, Chinkiang Vinegar 19.61 Fl Oz
$33.99$37.47

Description

Premium Szechuan Red Peppercorns Sichuan Whole Peppercorns 4 oz, A Mouth-numbing Spice, Red Sichuan Peppers for Kung Pao Chicken, Mapo Tofu, and Chinese Cuisine.Premium Shaoxing Cooking Wine 33.81 Fl Oz (1000ml), Shaoxing Rice Wine Chinese Cooking Wine, Red Cooking Wine the Most Common Ingredient Used in Homemade Asian Cooking.Premium Chinkiang Vinegar 19.61 Fl Oz (580ml), 3 Years Aged Zhenjiang Black Rice Vinegar, Naturally Brewed Chinese Black Vinegar For Dumplings, Xiao Long Bao, Sushi, Salad, Marinade, Stir Fry.Versatile Usage: The Sichuan Spice Trio offers versatile usage, allowing you to spice up your cooking effortlessly. Whether you're making stir-fries, marinades, or salads, these ingredients add depth and complexity to your dishes, creating an authentic and flavorful culinary experience..Complete Flavor Experience: With the combination of Sichuan Red Peppercorns, Chinese Cooking Wine, and Chinkiang Vinegar, you can create a complete flavor experience in your cooking. Elevate your dishes with the unique and bold flavors of Sichuan cuisine, bringing the taste of authentic Chinese cuisine to your kitchen.

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