Description
Made with real cheese, butter, and cream, this creamy sauce features bright and bold chili pepper balanced with earthy cumin and savory garlic for a tasty and versatile spicy cheese sauce..Mix up a Tex-Mex mac and cheese, amp up your enchiladas, or whip up a spicy nacho cheese sauce in no time..Gluten-free, trans fat-free, and GMO-free..How to use: To make a basic Spicy Southwest Cheese Sauce, bring 1 cup of water to a boil. Once boiling, remove water from heat and whisk in ⅓ cup of Instant Spicy Southwest Cheese Sauce, stirring thoroughly for a smooth and creamy consistency. Allow sauce to stand for 1-2 more minutes until slightly thickened. Serve the sauce with pasta, potatoes, steamed veggies, and more!.Made in the USA..Store in a cool, dry place. We do not recommend refrigerating or freezing cheese sauce mixes..Allergens: Contains MILK.
