Description
Quantity: 12 packs of 1.1 lb (500 g) bag of Rigatoni Pasta, home made style..Ingredients: Durum Wheat Semolina and Water.Italian artisan bronze die cut pasta. Italian Pasta made with 100% Italian Durum Wheat. Traditional Pasta dried up to 48 hours from 38 °C.Artisan Pasta from Italy: made in Torre Annunziata, Napoli..Non-Gmo, no additives, no preservatives. Kosher Certification. Blockchain Food Traceability.Cooking time: 14 minutes. It is recommended to immerse each kg of pasta in 10 lt of water and check the cooking until the ideal one.