Description
EDIBLE BERRIES- Staghorn Horn berries have a sour tart flavor that people enjoy as well. Commonly made into tinctures, spice blends, and syrups. Sumac is used to create a drink similar to lemonade called Sumac-ade; a refreshing unique drink perfect for summer!.POLLINATOR PLANT- Staghorn Sumac is a perennial deciduous shrub native to Eastern North America that thrives in growing zones 5-8. Help your local ecosystem by planting Staghorn Sumac. Bees love its spring and summer blooms while birds get to enjoy eating its berries throughout the winter!.EASY-TO-GROW- Ideal temperature for germination is between 70°-80°F, you can expect seedlings to emerge 10-20 days after planting. Plant seeds in full sun and well-draining soil 18-24 inches apart. Staghorn Sumac can live 50-100 years and remains hardy down to 0°F..NOT DEER RESISTANT- Deer and other small mammals will nibble on your Sumac especially in winter when food is scarce. Planting your Sumac in a fenced area may protect it from occasional visitors or you can choose to share this amazing plant with the local wildlife!.SUMMER FLOWERS- Large clusters of greenish-yellow flowers will bloom in summer!
