HDC Siridhanya Unpolished and organic vacuum packet 5 positive millets (Foxtail, Kodo,Barnyard, Browntop, and Little) Naturally grown from Karnataka (920gm each bag with vacuum pack
$62.00

Description

👉Switch to HDC Siridhanya Millets today. Siridhanya millets 100% more Fibre than white rice, 30% more Protein than white rice. It is also a rich source of Iron, Magnesium and phosphorus, Vitamin B6 and Vitamin E. It has lesser calories than white rice and is packed with nutrients.👉HDC Siridhanya Millets are cleaned and minimally processed. The coarse outer husk is removed however the nutrient rich bran is retained. The Siridhanya millets are de stoned and graded to ensure only the right grains are packed. Its truly unpolished and organic.👉 HDC Siridhanya (Unpolished & Organic) Natural Millets Combo Pack of 5 | Each Millets 920 Grm Packet , Foxtail , Kodo, Barnnyard, Little, Browntop, Nutrient , High Protein & 100% more Fibre than Wheat grain.👉Siridhanya millet products have 0 preservatives and chemicals. Organically grown from Andhra Pradesh..👉Naturally grown. without chemicals and pesticides.👉 HDC Siridhanya Super grains such as millets naturally improve how your body draws nourishment from food-making you feel fitter, lighter, and more energetic. It is great for better gut health. Its also gluten free.👉 HDC Siridhanya Millets are sustainable grains that need less water to grow than rice or wheat and grow without any chemicals, pesticides or fertilizers.👉 HDC Siridhanya millets can cook it as a healthy salad with fresh vegetables as well as a rice replacement with Indian/oriental curries or even a pulao or biryani. You can also make snacks such as falafels and patties with it. Siridhanya Millets are good for the environment. Cultivating millets consumes less water and is mostly organically farmed. These are sturdy crops which can grow in the most barren conditions. Due to this nature, millets retain a lot more nutrients unlike white rice..Instruction: (a) Soaking is necessary of Siridhanya millets makes it easier to digest and allows your body to absorb more nutrients. Simply soak your millet in 3 times the amount of water for at least 5-6 hours. (b) Cook the proper way 20-30 minutes in medium flame.

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