Description
✔ PREMIUM QUALITY & VERSATILE: 100% Natural & Healthy Indian Grown Green Mung Gram “Moong Whole” is the seed of Vigna radiata which is native to Bangladesh, India, and Pakistan. The green coloured Dal Mung Beans has a slightly sweet and nutty flavour - Mung Beans with skin have been known to be used extensively in Asian cooking, Especially Mung beans whole is used by vegetarians. Mung Beans Whole are incredibly versatile and typically eaten in salads, soups and stir-frys..✔ Provides Vitamins, Fiber & Protein: Yellow Mung Lentil contain levels of protein and the important amino acids methionine, lysine, and tryptophan. Moong Dal is High in dietary fiber and an excellent source of protein, Split pea mung dal is nourishing and strengthening to all tissues of the body. Because it is so gentle on the digestive system,.✔ GOOD FOR HEALTH: Moong Dal whole helps enhance the functioning of the cholecystokinin hormone. Green Mung beans make the body feel full after eating and improves your metabolism too. Mung Sprouts contributes to controlling weight. Mung Green beans former helps lower blood pressure and protects against muscle cramping. It also helps protect the body against an irregular heartbeat. Moong Sprouts lentils are a light and great food for those suffering from hypertension..✔DELICIOUS & EASY TO COOK – The buttery flavor of Moong green beans with skin is obtained from the technique called tarka. You could serve it as thin it with a little water and serve it as a soup. Soft Texture, Fast Cooking & Easy to Digest. Split Mung green lentils is as easy to digest as it is to cook. Use 3 cups of water per 1 cup of Split green Mung lentils. Enjoy quick to cook curry with a bowl of rice to satiate your hunger..✔ NO QUESTIONS ASKED WITH OUR 90 DAYS WARRANTY - Our simple 90 Days warranty provides complete peace of mind and customer satisfaction. No questions asked! Click on “Buy now” with confidence! Remember guys, size and quality matters. All returns are on us - so there is zero-risk to try the product today. Thank you!
