Description

100% All Natural, Pure Maple Syrup AGED IN OAK BOURBON BARRELS for 6 MONTHS. Because we barrel age in small barrels with a high syrup to barrel ratio our syrups have a complex and SOPHISTICATED FLAVOR PROFILE. ..Drizzle over waffles, pancakes or french toast. Use as a NATURAL SWEETENER for your morning cup of tea or coffee, spoon over hot cereal, yogurt or fresh fruit..Also delicious in marinades, oil & vinegar dressing, or caramelized on grilled pork, chicken or fish..NON-GMO, Gluten Free, Vegan, ORGANICALLY PRODUCED, Low Impact - Sustainable Maple Production.We harvest our syrup from WILD MAPLE TREES growing in GLACIAL SOIL on the slopes of the Appalachian Mountains of Pennsylvania.

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