Best Dressed Southern Salads : Sumptuous Southern Salads from Key West to Washington, D. C. by VIcky Moon
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Description
"Best Dressed Southern Salads" is much more than a cookbook - it's a gastronomic journey of sumptuous salad toppings from Key West to Washington, D.C. The South has always offered a distinctive version of cuisine, but now writer Vicky Moon slices it apart state by state. Recipes such as "South Beach" present a surprising blend of brown sugar, celery seed and dry mustard with red wine vinegar and olive oil. Served over Bibb lettuce, Florida oranges, Florida avocados and sliced tomatoes (from Florida, of course), it's best nibbled while watching the world go by in one of the liveliest neighborhoods imaginable (you'll remember it from the movie, "The Birdcage").
