400 Slow Cooker and One-Pot Recipes : A Collection of Delicious Slow-Cooked Casseroles, Soups, Terrines, Roasts, Hot-Pots, Desserts and Drinks
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Description
This book is designed for home cooks who want to create wholesome meals full of taste, but with a minimum of effort. The detailed reference section describes the equipment that is needed, from the different types of slow cooker to clay pots, tagines, tians, chicken bricks, bean pots, casseroles, pans and woks. The recipes cover a wide range of dishes from spicy chicken jambalaya for a hungry family to wild mushroom soup for a simple but satisfying lunch, and desserts include the irresistible chocolate chip walnut cake.
