Hello, Cookie Dough : 110 Doughlicious Confections to Eat, Bake and Share by Kristen Tomlan
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The creator of Cookie Dough Scoop Shop, the world's first edible cookie dough shop, spills her secrets about how to make cookie dough safe to eat and all of the best ways to enjoy it. She shares 110 decadent recipes--a mix of fan favorites from her famous New York City confectionery and never-before-seen creations--each with an innovative twist.ive twist.

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