Cafe Brazil by Michael Bateman
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Description
The lushness, passion, and diversity of Brazil come alive in mouthwatering fashion in the rich variety of dishes featured in this vibrantly colorful book. With influences from Portugal and Africa as well as from the indigenous peoples, the cuisine includes flash meats and fish, sweet pastries, and exotic spices. Included in this collection are recipes for mango sorbet, spicy stuffed crab, and Brazil's national dish, feijoada.
