Description
MLGB Black Garlic Fermenter Capacity: 5L, 2.2lb garlic (solo garlic/ multi clove garlic),make sure you put garlics full of the cooker everytime,The more you put ,the better black garlic you will get..Easy to operate: With 2 Smart Programs for easy fermenting solo garlic and multi clove garlic.Working Time:7-12 days(automatic drying),Normally 7 days is okay,black garlic will be a little sour and sweet.MLGB fermenter make all - around heating,including bottom and top cover. It will be atomization instead of condensate inside the pot ..Stainless Steel cage with "door" buckle-Protect the garlic better