Description
Nutrient-Rich Crop - Green Garnet Amaranth, Amaranthus cruentus ., is a nutrient-rich flowering herb also known as callaloo or chawli The annual reaches 6 feet tall, with a green flower in the central stalk. Amaranth was a major food crop in the Americas for centuries, and today has been cultivated all over the globe in diverse growing conditions..Versatile Culinary Uses - Green Garnet Amaranth Its leafy greens taste similar to spinach when young and can be eaten raw in salads, or left to mature are more like beet greens. It can be harvested very young as a microgreen crop or sprouts. The tiny seeds are used as a pseudo grain which can be ground into flour, cooked as a porridge, or popped like popcorn..Sustainable Living - Vegetable gardening is an essential foundation of a more self-sufficient lifestyle. Home grown fruits and vegetables are generally more flavorful and nutritious than store-bought. Amaranth is a resilient plant that thrives even under adverse weather conditions and readily self-sows, making it ideal for homesteading..Easy to Grow - Seeds are packed in a beautiful paper packet with instructions for successful growing and germination in your own home garden. Each package also has instructions for saving seeds after harvest. Getting started is simple for both beginner and experienced gardeners..Quality Seeds - Plant now or store for future growing seasons. These seeds will remain viable for years if stored in a cool dry location. Our safe, non-hybrid non-GMO heirloom seeds are always open-pollinated, naturally grown, untreated, and selected to ensure the best germination rates.
