Shobun sushi vinegar 300ml (10.1oz), seasoing vinegar for sushi, vinegared dishes, pickles, and shrinmp cilli. No additives.
$21.00
Description
Ingredients Brewed vinegar (made in Japan), sugar, salt, kelp extract.Contents 300ml (10.1oz).Shelf life: 12 months from date of manufacture.Storage method: Keep out of direct sunlight. Sediment may occur, but there is no abnormality in quality.
