Yamamoto Kajino Gluten Free Soba Noodles Japanese Soba 100% Buckwheat Soba Noodles 200g (7.05oz) Gluten-free No Salt Vegan| Set of 4 Packs
$46.37

Description

Authentic Japanese Soba Noodles Discover the rich flavor of authentic Japanese soba noodles with our premium Dry Soba Noodles. This set includes four 200-gram packs made from 100% buckwheat flour. Our gluten free soba noodles are a nutritious and tasty option without wheat or added salt. Enjoy the traditional taste of Japanese soba while maintaining a gluten-free diet. With a shelf life of two years, you can always have fresh, high-quality soba on hand..Nutritious Buckwheat Pasta Our buckwheat pasta is a versatile and wholesome meal option. Each pack in this bulk noodles set contains 200 grams of 100% buckwheat soba noodles, known for their quality and texture. Free from wheat and added salt, our soba is perfect for health-conscious consumers. Enjoy these Japanese soba noodles in soups or salads. They cook in just 8 minutes, providing a quick, nutritious meal..Gluten Free Soba Noodles Elevate your meals with our premium gluten free soba noodles, made from 100% buckwheat flour. This set of four 200-gram packs is perfect for those avoiding gluten. Our buckwheat noodles have no wheat or added salt, ensuring an authentic taste. Ideal for traditional Japanese soba recipes or new creations, they cook in 8 minutes. With a two-year shelf life, you can enjoy these quality noodles anytime..Authentic 100% Buckwheat Soba Noodles Experience the quality of our authentic 100% buckwheat soba noodles. This bulk set includes four 200-gram packs of buckwheat flour noodles. Free from wheat and salt, our Japanese soba is ideal for a gluten-free diet. These versatile buckwheat noodles are perfect for soups or salads. Cooking in just 8 minutes, they offer a quick, easy way to enjoy a traditional Japanese meal..Convenient and Healthy Soba Noodles Our Dry Soba Noodles are a perfect addition to any diet. This set includes four 200-gram packs of gluten free soba noodles made from 100% buckwheat flour, without wheat or added salt. These buckwheat noodles offer a wholesome alternative to traditional pasta, suitable for various Japanese soba dishes. Cooking in 8 minutes, they provide a quick, nutritious meal. With a two-year shelf life, enjoy high-quality Japanese soba noodles anytime.

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