Andy Anand Chocolatier Andy Anand Orange Peel Soft Brittle, Nougat, Turron From Spain rich With Wildflower Honey. Taste In Every Bite, Made in Europe,
$17.86$19.84
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Description
Voted No.1 "The Best Gourmet Confection In California" Famously Founded In Chino, Andy Anand Created The World's Most Delicious Truffles, Bonbon, Pralines, Dragee. This Is Made Especially For Andy Anand In The Spanish Countryside With Rolling Hills And Abundance Of Wildflower Honey.
