Description
XANTHAN GUM - VOLUME: 12 oz - Shipped in an HDPE safety sealed freezer-safe and microwave-safe container with a resealable lid..FN: through 60 mesh (< 0.250 mm) 100% --- through 80 mesh (< 0.180 mm) min. 95%.PHYSICAL FORM: fine powder dusty like flour --- COLOR: Creamy white to Beige --- ODOR: very mild to odorless..Certified E415, USP, FCC, Food Grade..Used as a thickener, stabilizer, emulsifier, suspending agent, or bodying agent in many food applications such as salad dressings, sauces, instant products, desserts, bakery, dairy products, and fruit juices. In dairy products and salad dressings as a thickening agent and stabilizer. Prevent the formation of ice crystals in ice creams. Provides that 'fat feel' in low or no-fat dairy products such as ice cream, yoghurt, etc. Used in place of gluten free flour as baking aid in gluten free foods.
