Description
This Memphis-style barbeque sauce is sweet and mild with a dash of smoke. We love it on slow cooked ribs and smoked chicken. But really you can’t go wrong. Each of Lillie's Q sauces are made from a unique blend of all natural ingredients and pays homage to a specific Southern region. Created by 2x World Barbeque Champion Charlie McKenna. Chef Charlie McKenna opened the doors of Lillie’s Q restaurant in July 2010 to honor his grandmother, Lillie, who taught him the art of Southern cooking. As he traveled the BBQ competition circuit from Memphis to Alabama and the Carolinas, he created a barbeque sauce unique to each region, now known as Lillie’s Q. Lillie’s Q products bring people to the table to experience authentically crafted Southern barbeque flavor, true to their regions and traditions.
