Description
Savor bold and delicious taste of Kashmiri Vegetable Biryani, a regal authentic Indian dish that comes in a convenient ready-to-eat pack by Kitchens of India.Quick and easy to make, Kitchens of India Kashmiri Vegetable Biryani can be ready in minutes; Just empty and heat the contents in the microwave dish for 2-3 minutes, or simmer it on the buttered pan for 4-5 minutes, or heat the pouch in boiling water for 5-6 minutes.Take your taste buds on a culinary journey to the throne of India with vegetable pilaf that is cooked with basmati rice, select dry fruits and a dash of saffron.Indulge in this authentic Indian delicacy anytime, anywhere as it comes in a convenient, 'keep-fresh' pack with no artificial preservatives, colors or flavors added.Kitchens of India Kashmiri Vegetable Biryani is created by the Master Chefs of award-winning restaurants of ITC hotels, using rich, local ingredients and an authentic Indian recipe rooted in tradition
