Description
Tea bag type soup stock: Able to extract golden, clear soup stock. The tea bag type makes it easy to make soup stock by simply adding it to hot water and simmering it. Zipped for easy storage..UMAMI: Dashi soup stock is an essential parts of Japanese dishes and maximises the most important "UMAMI" of the dish. Dashi contains the umami ingredients glutamic acid and inosinic acid, which not only enhance the taste of the ingredients but also add depth to the flavor..Carefully selected ingredients: It uses six carefully selected ingredients from Japan. Dried bonito flakes, flying fish, kare saba-bushi, urume sardine, shiitake mushrooms and makonbu. Safe and secure as no chemical seasoning are used..Uses: In miso soup, udon noodles and takoyaki. Also as a seasoning for soup dishes, it has a golden and clear colour like no other soup stock, which makes it beautiful to look at..Volume content: 50g(1.76oz)
