CULITECH Sujihiki Knife, 9.5 inches Sharp Stainless Double Edged Sashimi/Sushi Knife with G10 Octagonal Handle for Kitchen and Restaurant used


[Superior Blade] The blade is made of high carbon steel, stainless steel and alloy steel with long life. It can remain rust-free and as sharp as ever..[Double Layer Structure] Through strict forging processes, we use high quality stainless steel for the outer layer and high carbon composite steel for the inner , which makes it extreme sharp, firm and practical. You can easily handle your daily kitchen tasks with it. It also ensures long-lasting performance and easy cleaning..[High-grade Handle] The handle is made of G10 material, bringing it perfect anti-skidding performance and keeping it stable..[Comfortable Grip] In line with artificial mechanics design, it can be used with effortless grace. There's scientifical balance between the blade and handle, so the gravity center of it is tilted forward, making it easier to operate..✔[Exquisite Appearance] The octagonal handle style design provides both practical and aesthetics. It comes in three color: white, red and black. You're able to enjoy it when you get it into kitchen.



Top in Amazon

View all
View all