Description
ππ¦ [Zinc Alloy Material]: Made of high-quality zinc alloy for long-lasting durability. The meat tenderizer is rust-proof and will not be easy to bend or break when you tenderize and squash meat. Hanging hole is convenient for hanging storage. ππ¦.ππ¦ [Ergonomic Handle]: Handle material is nylon with fiber to enhance the toughness of the handle. Comfortable and ergonomic handle makes the meat loosening hammer easy to use, so as to maximize your power without wearing out your hands. ππ¦.ππ¦ [Easy to Clean and Use]: This meat tenderizer can be easily cleaned by simply rinsing with water and drying with a towel. Please wash thoroughly before use. Even the toughest pieces of meat can be easily pounded, so you can enjoy professional chefsβ quality meat without any effort. ππ¦.ππ¦ [Multipurpose]: Suitable for steaks, beef, fish, boneless chicken, pork chops, etc., making meat products juicier and more flavorful. In addition, tenderizers can also be used to crush other hard foods, such as shellfish and nuts. ππ¦.ππ¦ [Double-Sided Design]: Use the tapered tooth side to tenderize the meat for a perfect, tender, juicy steak, or use the flat, smooth side to flatten and pound the steak. ππ¦
