Description
Experience the same exquisite espresso and cappuccino served in the world’s finest restaurants. With Brazilian Regenerative Agriculture Certified Whole-Bean Coffee, you can discover the individual coffee varietals that compose the distinctive illy blend. This one features the delicious taste of caramel and dried fruit. Each varietal is influenced by nature at its origin—through soil, climate, altitude and cultivation methods—and delivers a unique, incomparable taste experience. In 2019, illy was named one of the World’s Most Ethical Companies® by Ethisphere for the seventh consecutive year! ILLY MONOARABICA BRAZILIAN Located in Brazil’s lush state of Minas Gerais, the Cerrado Mineiro plateau is a tropical savanna known for its rich biodiversity. The tropical climate and nutrient-rich soil give this coffee an intense aroma and full body with an underlying note of caramel. Recognized around the world for their high-quality, velvety coffee, illycaffè is an Italian family business founded in Trieste in 1933 by Francesco Illy. Today it is led by the third generation of the family. Andrea Illy is the chairman and Cristina Scocchia the CEO. Anna Rossi Illy is honorary president (she is the wife of Ernesto, the son of the founder, who passed away in 2008).
