XICHENGSHIDAI Thicken Cast Iron Cauldron, Dolsot Bibimbap Bowl with Wooden Base, 24oz/31oz/47oz of Soup Rice Stew Bowls on induction or oven - 47oz
$68.19

Description

Material: The bowl is made of cast iron, so it is a bit heavy. We have examined every bowls before packaging to ensure they are in good condition..Details: Smooth edges make the smooth basin feel more comfortable and do not hurt hands. Wooden Base can make it saftly to use the cast iron bowl after cooking it..Dimensions: We have 3 different volumes of the stone bowl: 24oz/700ml - outer dia: 5.9inch/15cm; inter dia: 5.5inch/14cm; 31oz/900ml - outer dia: 6.7inch/17cm; inter dia: 6.3inch/16cm; 47oz/1400ml - outer dia: 7.4inch/19cm; inter dia: 7.1inch/18cm..Cooking: The natural cast iron bowl can retain heat well. It is very safe to use on open flames, oven or stove. It also keeps the food warm and help further slow cooks. So when you want to taste the delicision food, pls be careful of scalding your mouth..Cleaning: Because of the material - cast iron. It may has dust on the surface of the bowl when you open the package. Just use a soft dish cloth to scrub can resolve the problem. After using the bowl, use a soft dish cloth. And then keep the bowl air dry. If you can brush some sesame oil or other cooking oil before storing, the bowl can be used for more time.

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