Description
GOOD SOURCE OF PROTEIN, FIBRE AND OMEGA-3: Provides 4g of fibre, 4g of protein per 15g serving or (1.5 tablespoons). Source of iron and Vitamin B..UNIQUE TASTE: These camelina seeds have been roasted to enhance their flavour. Both a spice and a plant protein, they look like roasted sesame seeds with subtle notes of roasted peanut and hazelnut. They'll enhance the flavour of your recipes, while boosting their nutritional value. Don't hesitate to sprinkle them over anything! Light, elegant nose of fresh herbs and roasted nuts. Crisp and lively on the palate, with a taste of roasted sesame seeds and a subtle hint of roasted peanuts..THE BEST SUSTAINABLE ALTERNATIVE TO CHIA SEEDS.EASY TO INTEGRATE INTO YOUR DAILY RECIPES: Add to smoothies, yoghurt and muffins. Sprinkle over soup, salads or ground beef. Also delicious with grilled vegetables, fish and seafood. They'll enhance the flavour of your recipes, while boosting their nutritional value and giving your dishes a unique texture and flavour..RECOGNITION: 1 star at Great Taste awards, edition 2023, Guild of fine food, UK - Finalist SIAL Innovation awards, edition 2022, Comexpodium, Paris, France..VEGETAL EGG / BONDING EFFECT: Whole or ground camelina seeds replace egg whites (15g seeds in 45ml water)..THICKENING: Crushed or ground camelina seeds provide a thickening effect to sauces and other applications..OTHER USES: Excellent oil for dressing salads and vegetables. Can be used as a condiment or as a garnish in salads. Camelina seeds can be used with flakes to add body to batter preparations. Gives elasticity to doughnuts and pizza dough. Can be used in camelina nougatine, sweet or salty tuile, crumble, energy ball, vegetable roux, vegetable mayonnaise and various condiments..CONDIMENTS & FINISHINGS: Seeds (raw, roasted, salted or sweetened) are an alternative to sesame or poppy seeds for finishing (dishes, sushi, salads, etc.). Use as a garnish, decoration or marinade. Enhances the crunchiness of cakes, pastries, breads and muffins, while adding a plant-based protein..A PRODUCT OF CANADA: Camelina Oil is a cold-pressed vegetable oil derived from the Camelina Sativa plant. The Camelina Sativa plant is a super plant full of benefits. It has been used for over 3,000 years for its exceptional health properties (polyunsaturated fatty acids/Omega-3/vitamin E).
