Description
It is aged at low temperature for more than 2 years in an optimal aging environment, so it has less fishy taste, deeper concentration, and deep flavor. Even with a small amount, it has a deep taste. Maintain the highest quality by differentiating the aging process..It has a rich concentration and gives a deep taste even in small amounts. It can be used in a variety of ways, such as kimchi, seasoned sauces, soups and salads..Minimize nutrient destruction by pasteurization.Use only 100% Korean raw materials and solar salt after subtracting salty bitter water for more than 2 years.Capacity : 11.15 oz / 330ml(Anchovy Sauce/ Saury Sauce/ Crab&Anchovy Sauce), Mini Set 120ml / 4.05oz × 3EA(Anchovy Sauce + Saury Sauce + Crab&Anchovy Sauce)
