Iberia Dry Pigeon Peas, 12 Ounce
$3.99
Description
Good source of protein, fiber, and complex carbohydrates, and are low in fat and calories..They first need to be soaked in water for several hours or overnight to soften them and reduce their cooking time..Once they are soaked, they can be cooked in a variety of ways, such as boiling, pressure cooking, or slow cooking, depending on the recipe..Pigeon peas can be used in a wide variety of dishes, including stews, soups, curries, salads, and rice dishes..Season them well with herbs, spices, and aromatics for a flavorful hearty meal.
