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Description
Imported. For Everyday Use. Cold Pressed. Kosher. Non-GMO Project Verified. A Non-Hydrogenated Fat Food*. From their family's groves in the sun-drenched Mediterranean hills, our second-generation growers hand-harvest organic olives and press them fresh for a clean, mild oil suited to many uses. Splash it in a saut of summer vegetables sprinkled with fresh herbs, a braise of wild greens with a dash of lemon, or in a classic panzanella. Extra virgin olive oil is at the heart of the Mediterranean diet, its pungent notes a sign of naturally occurring polyphenol antioxidants within. We select only the highest quality oils from long-standing artisan growers and visit the olive groves annually to confirm the oil's freshness, aroma and superb flavor.
