Description
Shelf life: 180 days for garlic soaked in honey vinegar and 365 days for garlic soaked in soy sauce. (production date is printed on the product surface) Note: the date on the product package is the production date..Package specification: 400G bottle..Raw materials and ingredients: garlic soaked in honey vinegar (garlic, vinegar, brown granulated sugar, honey, yellow rice wine), garlic soaked in soy sauce (garlic, soy sauce, sweet sauce, white granulated sugar, spices).It can be eaten with rice, noodles, dumplings and breakfast..Storage conditions: normal temperature