Arrabbiata Tomato Sauce/La Favorita Fish/Sauces & Marinades
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A zesty sauce from Italy, made by blending tomatoes with plenty (15%) of red chiles! Ready to serve, this is a typical Mediterranean sauce made with fresh tomatoes and the best quality of basil from Liguria. Excellent to serve with dry pasta such as spaghetti or other types, or egg pasta such as tagliatelle and pappardelle. La Favorita takes the inspiration for their products from ancient recipes of common country homes from Piedmont and Liguria, packaging them for the entire world to enjoy a true taste of Italy.



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