Made from strong Japanese steel, the construction and design of the Induction 21 Steel cookware line guarantee superior quality. Each-Piece has copper melted into the steel, which effortlessly conducts heat quickly and evenly. Titanium is also added for strength and durability to endure everyday cooking. To ensure healthy cooking, the steel is nickel free to prevent allergic reactions to nickel. This specialty saucepan features a tempered-glass lid with built in strainer which has two different sizes of holes making it perfect for easily removing liquid after boiling vegetables or pasta. The rim has pouring spouts on both sides so it is comfortable for both left and right handed people. The interior of the pot has fill lines for extra convenience. Total capacity is 2.5 qt capacity. Features a wide flat bottom, straight sides to maximize capacity and a cool to the touch, long ergonomic handle for ease in transfer and weight balance. This is the best steel for magnetic induction and perfect for all cooktops.
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