Blount Clam Shack Shrimp & Corn Chowder
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One 30 oz bag-in-cup of Blount Clam Shack shrimp & roasted corn chowder Award-winning family soup recipe locally made in New England A creamy combination of sweet roasted corn, tender shrimp, zesty red peppers and potatoes Warm this bag of packaged soup in a pot of boiling water for 20 minutes, or heat in the microwave on high for 5 to 6 minutes Enjoy a cup with lunch or dinner Refrigerate until you are ready to prepare


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