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Description

Organic, non-GMO soba noodles made with a blend of and buckwheat flour sifted heirloom wheat for a quick cooking noodle with a lovely soba noodle texture..Organic Planet Soba noodles are produced with the traditional roll and cut method, where the pasta dough is rolled into sheets, cut and left to dry, rather than being produced through extrusion..Soba noodles hold their structure well making them a great choice for hot or cold dishes including soups, stir-frys and noodle salads..Try Organic Planet soba noodles in place of traditional pasta made with refined white flour..Enjoy 9 grams of protein per serving with no added sugar!

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